Our place or yours?
The world’s best coffee begins with the world’s best coffee beans. Just follow these easy tips to enjoy the perfect cup of freshly brewed coffee right at home:
Use fresh cold filtered water and heat just off the boil to best extract the flavor of the coffee
Use the correct grind of coffee for your brewing equipment. Our staff can advise and grind the coffee to suit your needs.
As a general guide, use one rounded tablespoon (10g) of ground coffee per 180ml of water. If you prefer a different strength, use the same amount of ground coffee and alter the amount of water.
Store your coffee in an airtight container at room temperature, kept away from direct light.
Never reuse grounds or reheat coffee.
Classic Beans
GJC Special Espresso Blend
66% Rainforest Alliance CertifiedTM. The genuine heart of our Gloria Jean’s Coffees, blended from 3 single origins for a deep, rich, smooth and intense flavor. Makes the perfect cup of Café Latte and Cappuccino
Colombian Supremo
100% Rainforest Alliance Certified TM. The largest and best quality beans from Colombia. Superb balanced flavor and medium body, with slight caramel finish. A great all-day coffee.
French Breakfast Blend
33% Rainforest Alliance CertifiedTM. A blend of dark and medium roasted beans, a rich, smooth flavor and a great cup to start your day.
GJC Special Blend
66% Rainforest Alliance CertifiedTM. Smooth and balanced. Blended for smoothness from Central American farm. A great all-rounder with or without milk. Pour signature blend for filter or French press
Italian Espresso
100% Rainforest Alliance CertifiedTM. Specially selected South American coffee beans, dark roasted for a rich, smooth flavor. A great base for Cappuccino and Café Latte
Decaffeinated GJC Special Espresso Blend
100% Rainforest Alliance CertifiedTM. 99.9% caffeine free – inspired by our signature espresso blend.
Flavoured Beans
French Vanilla Supreme
100% Rainforest Alliance CertifiedTM. A hint of sweetness. Best with milk. A perfect dessert coffee.
Hazelnut
100% Rainforest Alliance CertifiedTM. A smooth, soft coffee with a nutty aroma. Milk compliments the flavor.
Irish Crème
100% Rainforest Alliance CertifiedTM. The luxury of Irish Crème without a hint of guilt. Best with milk.
Butter Toffee
100% Rainforest Alliance CertifiedTM. Sweet and sumptuous. A great ending to a delicious meal. Best with milk.
Caramel Nut
100% Rainforest Alliance CertifiedTM. Buttery caramel flavor with just a hint of nut. Perfect for an afternoon treat.
White Russian
100% Rainforest Alliance CertifiedTM. A hint of decadent creamy sweetness. Best with milk.
Chocolate Macadamia
100% Rainforest Alliance CertifiedTM. Rich, dark chocolate aroma with a hint of macadamia. A perfect morning break.
Premium Beans
Kenya AA
AA denotes the large size and premium quality of this coffee bean. Bright and berry-like flavor and a light body, great for black coffee drinkers.
Paradiso Blend Dark
An exotic blend from four continents. Dark roasted for full bodied flavor. A powerful brew for those who like it strong.
Mocha Java
The world’s oldest and most famous blend created when Yemen Mocha and Indonesian Java were the two predominantly traded coffees in existence. Spicy and exotic flavours if you are looking for a different taste in coffee.
Papau New Guinea Organic
Grown without chemicals, synthetic pesticides or herbicides, a medium-dark roast with fruity flavours and a full body. A unique flavor suitable for all occasions.
